Fody - Tomato Ketchup, 475g

Quick Description

A gorgeous, tomato-y, sweet flavour that is easy on the gut, Fody Tomato Ketchup is vegan and FODMAP-friendly. It’s sure to be your dream condiment!

Key Information

• Gut-friendly tomato ketchup
• Vegan-friendly and lactose-free
• Contains no onion or garlic
• FODMAP friendly and gluten-free
• Non-GMO
• Store in a cool, dry place

Product Overview

Sometimes, all you want is some good ketchup to dip in. Vegan and FODMAP-friendly, Fody Tomato Ketchup will definitely satisfy your craving whilst not upsetting your gut. This lactose-free condiment will surely find a home in your fridge.

Containing no onion or garlic, this non-GMO ketchup is a dream. A lovely blend of spices and ripe tomatoes, this rich and flavourful condiment will make everything taste better. Lather it on your vegan burgers and hot dogs, make a vegan shrimp cocktail sauce, or simply just dip your chips.

Whatever you decide to do with Fody’s amazing Tomato Ketchup, you are sure to enjoy it every single time. Shake well before opening it, and, once you have opened it, store it in the refrigerator.

Ingredients

Water, Tomato Puree (72%), Sugar, Vinegar, Modified Corn Starch, Salt, Spice Extracts.

Frequently Asked Questions

Where are Fody Low FODMAP products made?

Fody Low FODMAP truly is a company of the world as its products are made in several different places around the globe. That way the team can ensure a level of authenticity with regard to the various products. For example, Fody pasta sauces and olive oils are made in Italy.

Canada and the US are two places where Fody products are made, nut bars and trail mixes, and salsas and BBQ sauces respectively. Fody Tomato Ketchup is made in the Czech Republic!